Reality Check – Week 2

My Progress This Week: -4

Total: -7

 

Not bad for two weeks! I thought my results would have slowed down a little after the first week, but I thought wrong, I guess! This week, I tried to focus on how much I was eating. I tend to over eat. You know…just sit and nibble at whatever’s on your plate, even though you were already full? I paid attention to the amount I put on my plate, and even more than that, what my stomach was saying to me.

I still had my nightly chocolate fix (Dove dark chocolate with almonds. It’s my novel-writing fuel), and I still ate out this week. I had a burrito bowl at Freebirds (YUM!) and the Pad Thai at Pei Wei (sooooo good). Turns out one order of Pad Thai can feed two people for lunch AND dinner. Score.

Here’s a reminder of typical portion guidelines:

  • Vegetables or fruit is about the size of your fist.
  • Pasta is about the size of one scoop of ice cream.
  • Meat, fish, or poultry is the size of a deck of cards or the size of your palm (minus the fingers).
  • Snacks such as pretzels and chips is about the size of a cupped handful.
  • Steamed rice is the size of a cupcake wrapper.
  • Cheese is the size of a pair of dice or the size of your whole thumb (from the tip to the base).
  • And MOST IMPORTANTLY: They consider a serving of wine to be four ounces! (I know, right?) I don’t know who pours themselves a 4 oz glass of wine, so ya’ better watch this one!

Good luck to all of you doing this with me! Let me know how it’s going for you in the comments section. Remember, brutal honesty to the point of embarrassment is my motto, so ask me anything!

Reality Check – Week 1

First of all, my apologies. I meant to post this yesterday, but Mondays are a little crazy around here, and then I got a little caught up in arranging the next revision of my book in cute little neon post-it notes. With glitter gel pens…yeah. It was awesome.

Anyway…

My progress this week: -3 pounds 

YAY! I was really pleased with my results this week. Remember, I’m not making any extreme changes. I’m just eating sensibly and working out on a regular basis. Here’s an example of what I’m eating. This is what we’re having for dinner tonight:

Broiled Tilapia with Thai Coconut Curry Sauce from skinnytaste.com

You can find the recipe here. This website has TONS of healthy and delicious recipes.

Here’s how the week went down….

The good: I worked out 4 days last week, and managed to keep the kitchen stocked with healthy food. There are still lots of things I can’t do, but my knee feels stable and pain free.

The bad: I may or may not have had 4 (ok, 6) glasses of wine Tuesday night at book club. (Which also involved a McGuyver moment when the corkscrew broke). And I may or may not have celebrated a dear friend’s birthday with a little Cheesecake Factory on Friday night. (WORTH IT!)

The ugly: On Wednesday morning, I woke up violently ill. I’ll spare you the details, but it was a good several hours next to the toilet. I got all excited when the next day, the scale said I’d lost 5 pounds, but of course that didn’t stick around after I ate a real meal again.

I’m looking forward to stepping it up a little in week 2. My knee is feeling good, so I’m gonna try to push myself little by little to up my intensity. Keep an eye out for another post this week, spilling all the hairy details leading me up to this point (with PLENTY of embarrassing “before” photos)!

I’d like to hear from you guys! Have y’all stuck to your resolutions? Is there anything you’d like me to discuss in the future or any questions? Let me know in the comments section!